Vinaigrette Dressing

Preparation info
  • Makes about

    300 ml

    • Difficulty


Appears in
The Cook's Companion: A step-by-step guide to cooking skills including original recipes

By Josceline Dimbleby

Published 1991

  • About


A few plain lettuce leaves can be turned into a gastronomic delight with a good vinaigrette dressing. Opinions vary as to how sharp it should taste, but I prefer a little more oil than the classic proportions of 1 part