Herb Seasoning

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Preparation info

    • Difficulty

      Easy

Appears in

The Complete Book of Home Preserving

The Complete Book of Home Preserving

By Mary Norwak

Published 1978

  • About

Ingredients

  • Dried orange peel
  • Dried thyme
  • Dried marjoram
  • Dried hyssop

Method

Pound the orange peel to powder. Mix two parts orange peel with one part of each of the herbs. Keep in a well-stoppered jar to use for stuffings, forcemeats and meat loaves.

Part of

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