Mincemeat

Name: Mincemeat
Ingredients: 1 tablespoon mixed spice; 2 teaspoons salt; 2 teaspoons ground cloves; 2 teaspoons ground nutmeg; 4lb apples; 2½lb shredded suet; 3½lb dark soft brown sugar; 3lb currants; 2¼lb raisins; 1½lb finely-chopped peel

Preparation info

Difficulty
Easy

Appears in

The Farmhouse Kitchen

By Mary Norwak

Published 1991

About

Ingredients

4lb apples
2½lb shredded suet
3½lb

Gluten-free

Method

Peel and core the apples, and simmer them in very little water until soft. Leave overnight. Mix with all the other ingredients and put in jars.