Mint Chutney

Name: Mint Chutney
Ingredients: 1lb sugar; 1 pint vinegar; 6 small onions; 8oz red or green tomatoes; ¾ pint mint leaves, pressed down lightly; 8oz sultanas; 2 teaspoons made English mustard; 2 teaspoons salt; 1lb cooking apples; 8oz red or green tomatoes

Preparation info