Graham Kerr

9 Little Patti Tomatoes

Preparation info

  • Recipe to Produce

    4

    Portions

    • Difficulty

      Easy

Appears in

The Graham Kerr Cookbook: By the Galloping Gourmet

The Graham Kerr Cookbook

By Graham Kerr

Published 1966

  • About

Method

Method of Preparation

  1. Skin tomatoes.
  2. Peel garlic clove.
  3. Measure oil and vinegar.
  4. Finely dice onion.