144 Fillet Steak Washington

Preparation info

  • Recipe to Produce

    4

    Portions
    • Difficulty

      Easy

Appears in

The Graham Kerr Cookbook: By the Galloping Gourmet

The Graham Kerr Cookbook

By Graham Kerr

Published 1966

  • About

Method

Method of Preparation

  1. Trim steaks of all fat and sinew and season.
  2. Roll pastry -inch thick.
  3. Beat egg well.
  4. Parboil potatoes 10-12 minutes and skin.
  5. Finely chop mint.
  6. Wash mushrooms and remove stalks.