145 Eltham Cheesecake *

Preparation info

  • Recipe to Produce

    4

    Portions
    • Difficulty

      Medium

Appears in

The Graham Kerr Cookbook: By the Galloping Gourmet

The Graham Kerr Cookbook

By Graham Kerr

Published 1966

  • About

Method

Method of Preparation

  1. Weigh or measure all ingredients.
  2. Sieve cheeses.
  3. Separate eggs and whip whites with 1 teaspoon water, ¼ teaspoon salt.
  4. Gre