182 Bell Block Rice Bake

Preparation info

  • Recipe to Produce

    4

    Portions
    • Difficulty

      Easy

Appears in

The Graham Kerr Cookbook: By the Galloping Gourmet

The Graham Kerr Cookbook

By Graham Kerr

Published 1966

  • About

Method

Method of Preparation

Wash rice and dry—slice onion—tie parsley, thyme, bay leaf up together—measure stock (chicken if possible)—chop parsley for garnish—dice chicken livers and toss in flour—slice mushrooms finely— preheat oven 450°F.