Easy
6
PortionsBy Graham Kerr
Published 1966
Recipe to produce 6 portions
U.S.A.
Imperial
Metric
Red cabbage
Cooking apple
Onion, chopped
Butter
Salt
Cayenne pepper
Nutmeg
Brown sugar
Vinegar
Powdered cloves
Powdered cinnamon
Dry white wine
parsley, chopped
Good bunch
Good bunch
Good bunch
Slice cabbage finely—remove hard veins—soak shreds in cold water for 30 minutes—peel, core, and slice apple—measure wine.
© 1966 Graham Kerr. All rights reserved.