199 Sweet Potato Cakes

Preparation info

  • Recipe To Produce

    4

    Portions
    • Difficulty

      Easy

Appears in

The Graham Kerr Cookbook: By the Galloping Gourmet

The Graham Kerr Cookbook

By Graham Kerr

Published 1966

  • About

Method

Method of Preparation

  1. Peel sweet potatoes and boil until tender—mash well.
  2. Measure butter, flour, onion, parsley.
  3. Slice lemon into wedges, not rings.