206 Downstage Cucumber Salad

Preparation info
  • Recipe to Produce

    4

    Portions
    • Difficulty

      Easy

Appears in
The Graham Kerr Cookbook: By the Galloping Gourmet

By Graham Kerr

Published 1966

  • About

Method

Method of Preparation

Peel cucumber—finely dice—soak in salt water at least 2 hours—chop spring onions finely—add lemon juice to cream and beat slightly—wash lettuce leaves well—use a Granny Smith apple in preference to others.