Every place you go, act according to the custom of that place.
These tantalizing blintzes are an unabashed ode to the Diaspora. Autumn-scented apples and cranberries form the sweet and tangy filling. For the luscious cream topping, simply sieve ricotta sweetened with maple and vanilla. Finish with a crunch of lightly sweetened toasted walnuts.
© 2000 Jayne Cohen. All rights reserved.