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The Gefilte Variations
By
Jayne Cohen
Original Publisher
Scribner
Date of publication
2000
ISBN
0684827190
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Recipes
TOC
from the publisher
This comprehensive cookbook presents 200 kosher recipes from both the Ashkenazie and Sephardic traditions, with modern variations on the classics Jewish dishes and recipes for "comfort foods".
Popular Recipes
Sorrel-Flavored Mushroom Barley Soup
Egyptian Black-Eyed Peas with Cilantro (Lubia)
Cheese Latkes with Fresh Persimmon Sauce
Fresh Borscht with Dilled Onion-Butter Matzoh Balls
Cabbage Stuffed with Mushrooms and Meat
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