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By Caz Hildebrand and Jacob Kenedy
Published 2010
Stridoli or strigoli are the young shoots of bladder campion (cowbells), a wildflower common in central Italy and the UK. These leaves are a delicious wild herb, bitter with saponin. You can forage for them yourself, or buy them in the markets of the Veneto and Emilia-Romagna. Substitutes, equally delicious in this recipe but different in flavour, could be barba dei frati (monksbeard, occasionally available in shops) or common samphire. A mixture of rocket and chives is
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