Basic Sauce

Name: Basic Sauce
Cuisine: Chinese
Ingredients: 2 tablespoons finely chopped coriander, leaves and stems; 2 tablespoons finely chopped coriander, leaves and stems; 2 tablespoons finely chopped coriander, leaves and stems; 3 tablespoons light soy sauce; 1 teaspoon sugar; 1 tablespoon sesame oil

Preparation info

Difficulty
Easy

Appears in

The Key to Chinese Cooking

By Irene Kuo

Published 1977

About

Ingredients

1 teaspoon sugar
3 tablespoons light soy sauce
2 tablespoon

Asia
China
Sauce
Vegan

Method

Dissolve the sugar in the soy sauce; add the coriander and sesame oil and stir well. Pour the sauce over the chicken. This is a light and unobtrusive sauce.