Chilled Lima Beans

• 1 ten-ounce package large frozen lima beans
• 2 tablespoons oil
• 1

Remove the beans from the package, let them defrost a little, and separate them with your fingers.

Heat a skillet over high heat until hot; add the oil, swirl, and heat for 30 seconds. Scatter in the beans and stir-fry briskly for 30 seconds until the frost is dissolved and the color of the beans brightens into icy green. Sprinkle in the salt and sugar and stir rapidly for another 30 se