Roasted Potatoes with Caraway Seeds

Pecheni kartopli z kmynom

Preparation info
  • Makes


    • Difficulty


Appears in
The New Ukrainian Cookbook

By Annette Ogrodnik Corona

Published 2020

  • About

Goose fat is prized by Ukrainians as are caraway seeds.


  • 2 to 3 tablespoons rendered goose fat (see Note)
  • 3 pounds baking potatoes, peeled and cut into 2-inch pieces


Preheat the oven to 400°F. Melt the goose fat in a small saucepan. Toss the potatoes with the melted fat and arrange them in a single layer in a casserole dish or baking pan. Sprinkle with the salt, black pepper, and caraway seeds and