Chicken Balls, Queen Style

Boudins a la Reine

Preparation info
    • Difficulty


Appears in

By The Times Picayune Publishing Company

Published 1901

  • About


  • A Young Chicken
  • 2 Small Onions
  • A Bay Leaf
  • 4


Boudins a la reine are made in exactly the same manner as Croquettes, only the mixture is placed in a frying pan and fried in butter, using about a Tablespoonful. To this is added one cup of milk. Be