Cracked Wheat

• A Cupful of Cracked Wheat
• A Quart of Water
• A Teaspoonful of Salt</

Under the name of “Cracked Wheat” there is sold in the markets Whole Wheat grains, which are cooked by boiling in a double boiler until the entire envelope of the grain bursts open. It will require four hours of good boiling, therefore it is best to soak the grain over night in a quart of cold water. In the morning set the kettle containing the grain in another kettle of cold water, add the sal