Steamed Potatoes

• 8 Nice Potatoes
• A Pot of Boiling Water
• Salt
• A

Wash the potatoes well, scrubbing thoroughly, to take off every particle of earth that adheres. Then put them in a potato steamer and set over a pot of boiling water. Cover tight and steam till you can pierce with a fork. Potatoes should never be boiled if you can steam them conveniently, as they are naturally watery. When done, remove the jackets or skin and sprinkle with salt and pepper; add