Sweet Potato Pone

Pain de Patates Douces

Preparation info
    • Difficulty

      Easy

Appears in

By The Times Picayune Publishing Company

Published 1901

  • About

Ingredients

  • 4 Large Sweet Potatoes
  • A Teacupful of Brown Sugar
  • A Teacupful of

Method

Grate the potatoes and the zest of the lemon and orange. Beat the eggs well; beat the butter and sugar till creamy, add the eggs, beat well, then add the grated Potato and spices and milk; beat all well together; add the grated zest of the orange and lemon and the molasses or cane syrup. Put the mixture in a well-buttered pan and bake slowly for about an hour. It may be served hot or cold cut i