Macaroon Cream

• 6 Macaroons
• A Pint of Milk
• A Tablespoonful of Orange Flo

Crumble six macaroons, soak them in a pint of Milk; add one tablespoonful of Orange Flower Water, in which you have put half of a mashed Praline, and add sugar, and the yolks of four fresh Creole Eggs, well beaten till light. Set on the stove and let it simmer constantly till reduced almost o