Ginger Snaps

Gateaux Secs au Gingembre

Preparation info
    • Difficulty

      Easy

Appears in

By The Times Picayune Publishing Company

Published 1901

  • About

Ingredients

  • 2 Cupfuls of Molasses
  • A Cupful of Lard, or Butter
  • A

Method

Mix all the ingredients as in the preceding recipe, only making the batter slightly stiffer, and cut into fancy shapes and bake in a quick oven.