Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

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Ingredients

  • Noodle Dough
  • 1 egg
  • 1 lb. lean raw beef, chopped fine
  • 1

Method

Roll Noodle Dough, into pieces inches square. Mix the meat with the egg and seasoning and place a teaspoon of this mixture on each square. Fold into three cornered pocke