Dumplings Filled with Meat

Creplech

Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 lb. chopped beef, raw
  • 1 egg
  • 1 teaspoon salt

Method

Mix the first 5 ingredients. Make "Noodle Dough".

Roll dough thin and cut into 1½ inch squares. Place a teaspoon of this mixture on each square and fold in three co