Wax Bean Salad

Preparation info

    • Difficulty

      Easy

Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 pint wax beans
  • 1 pint cut celery
  • 1 head

Method

Add celery and fold in cream Mayonnaise; serve on lettuce.

Mix the cooked cold beans with French dressing. Add 1 teaspoon finely-cut chives or onions. Pile in center of salad dish and arrange around base thin slices of radi