Asparagus Salad No. 2

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Preparation info

    • Difficulty


Appears in

The Settlement Cook Book

By Lizzie Black Kander

Published 1903

  • About


  • 1 bunch asparagus
  • 2 hard cooked eggs
  • Boiled dressing
  • Lettuce leaves


Cook asparagus until tender and cut into one inch pieces Place with lettuce leaves, mix with Boiled Dressing, No. 2, and garnish with the eggs cut lengthwise in quarters.