Potato Chocolate Torte

Preparation info
    • Difficulty

      Easy

Appears in

By Lizzie Black Kander

Published 1903

  • About

Ingredients

  • 1 cup of butter
  • 2 cups of sugar
  • ½ cup

Method

Cream the butter and sugar together, add one yolk of egg at a time, and the rest of the above ingredients, beaten whites lastly. Bake in spring form, moderate oven, forty-five minutes. Chocolate Frosting, on top.