Preparation info
    • Difficulty

      Easy

Appears in

By Yasmin Alibhai-Brown

Published 2009

  • About

Ingredients

  • 4 oz plain flour
  • 1 tsp oil
  • 1 tsp

Method

  • Mix into a thickish batter – a bit like wall paint – and leave to stand for twenty minutes.
  • Dip marinated fish in the batter and fry until golden brown on both sides.