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Ingredients
- 10 oz plain flour
- Ā½ cup warm oil
- Ā½ tsp
Method
- Mix flours, cumin, salt and pepper.
- Add the warm oil, and mix that in with your fingers.
- Then bind into a stiff dough with cold water, adding a little at a time. There is no exact measurement for the water.
- Roll out (using flour to keep the dough from sticking) until as thick as a coat button.
- Cut out into rounds using a small lid, th
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