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Sev
Preparation info
- Serves
6
- Difficulty
Easy
Appears in
Published 2009
Ingredients
1 cup ½ tsp 2 tbsp
Method
- Mix water and sugar and boil, then simmer until it turns to a thickish syrup.
- Fry the vermicelli in butter on low heat, add the syrup and sultanas, then mix thoroughly.
- Put into an ovenproof glass dish, cover with foil and cook in an oven (350°F, 180°C, gas mark 4) for fifteen minutes.
- Remove, mix in milk and cardamom seeds, and return to the o