Retribution Beef

Name: Retribution Beef
Ingredients: 2 tsp ginger/garlic mix; 3 tbsp tomato purée; 3 onions, sliced; 3 tbsp oil; 3 dried whole hot chillies; Salt; 1 tin chopped tomatoes; 2 lb braising steak, cut into small chunks; 1 tbsp garam masala; 1 tbsp chilli powder

Preparation info

Difficulty
Easy

Appears in

The Settler's Cookbook

By Yasmin Alibhai-Brown

Published 2009

About

Ingredients

2 lb braising steak, cut into small chunks
3 tbsp tomato purée
3

Main course
Gluten-free
Spicy

Method

Fry the onions until light brown in the oil.
Add the tomatoes, ginger, garlic and spices (except garam masala).
Cook for five minutes over medium heat, then add beef.
Stir and cook for three minutes.
Add water to cover the meat and cook (covered) over medium heat for an hour. Check to see if it is drying out; add water if it is