Spanish Summer Soup

• 6–8 spring onions
• ½ cucumber
• 2 green peppers
• 1 sma

A colourful and most attractive summer soup, this recipe for ‘Gazpacho’ has a lovely flavour and makes an excellent choice for a summer party.

Trim and chop the spring onions. Peel and chop the cucumber. Halve, deseed and shred the green peppers. Peel the clove of garlic and crush to a purée with a little salt. Trim the crusts from the white bread and soak in a little cold water for a f