Banana Fritters

Preparation info
  • Serves

    4

    • Difficulty

      Medium

    • Ready in

      30 min

Appears in
The Times Cookery Book

By Katie Stewart

Published 1974

  • About

Ingredients

  • 6 firm ripe bananas
  • oil for deep frying

Method

The sugar for tossing the fritters can be varied. Try equal parts sweet chocolate powder and castor sugar, or a spicy finish using 1 level teaspoon cinnamon with 2 oz (