Hock Sparkler

Preparation info
  • Serves

    35

    Glasses
    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
The Times Cookery Book

By Katie Stewart

Published 1974

  • About

Ingredients

  • 1 lb (450 g) fresh melon cubes or strawberries or peaches
  • sugar to taste

Method

This is a particularly lovely summer party drink. The wine takes the flavours from the fruit and it looks so attractive.

Place the melon cubes, the sliced strawberries or peaches in a bowl. Add sugar to sweeten – about 2–3 tablespoonfuls – and one bottle of hock. Leave for 1 hour, stirring o