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18–20
GlassesEasy
Published 1974
This recipe makes a delightful, refreshing summer drink.
Wipe the strawberries and slice them into a bowl. Add the sugar, lemon juice, brandy and Cointreau and leave to chill for a little while. Add the chilled Beaujolais and Sauternes, then, immediately before serving, add some ice cubes and the soda water.
Garnish with a few sprigs of mint.