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Honey Snap Cake

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Preparation info
  • Makes One

    7 inch

    Layer Cake
    • Difficulty

      Medium

Appears in
The Times Cookery Book

By Katie Stewart

Published 1974

  • About

Ingredients

Assemble cake when cold

  • 3 oz (75 g) self-raising flour
  • 3 large/standard eggs

Method

This cake is a pretty, special-occasion or party-time cake. It is essential that the cake layers, the filling and decoration are all prepared before the cake is finally assembled.

Line the base of two greased 7-inch (18-

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