Simple Rhubarb Fool

• 1 lb / 455 g rhubarb (trimmed weight)
• ½ tsp ground cinnamon or

Cut the rhubarb into 1 in / 2.5 cm lengths, rinse underneath cold running water, and put in a saucepan. Cover and simmer gently with the spice until the fruit is soft. Stir in sugar or honey to taste, reme