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The Famous Hot Marmalade Pudding

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Preparation info
    • Difficulty

      Easy

Appears in
The Three Chimneys: Recipes & Reflections

By Shirley Spear

Published 2010

  • About

I first experimented with this pudding long before we moved to Skye and took over the restaurant. I decided to make it for my late, very dear father-in-law, John Spear, for his 74th birthday. He had complained to me that nobody made steamed puddings any more and I resolved to make him one instead of a birthday cake. The original recipe was in a small, paperback cookbook that I found in my local Sainsbury’s in West Wickham! I adapted it, of course, but it goes to prove that there is nothing

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