Limahl Asmall

Creamy Sausage, Mushroom and Spinach Spaghetti

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      20 min

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good
Tiny Budget Cooking

By Limahl Asmall

Published 2017

  • About

Ingredients

Ingredients Swap Shop
2-3 sausages 6

Method

  1. Bring a medium saucepan of water to the boil. Meanwhile, remove the skin from the sausages and roughly chop into 1-2cm chunks.
  2. Heat the olive oil in a non-stick frying pan over a medium heat. Add the onion, garlic and sausage pieces and begin to fry.
  3. Add the spaghetti to the boiling water, throw in a pinch of salt and give it a stir. Cook the spaghett