Smoked Mackerel Salad with Lemon Yoghurt Dressing

Name: Smoked Mackerel Salad with Lemon Yoghurt Dressing
Prep time: 20 min
Total time: 20 min
Yield: Serves 2
Ingredients: pepper; lemon juice; olive oil; salt; cider vinegar; cucumber; red onion; mayonnaise; greek yoghurt; smoked herring; cherry tomatoes; pepper; spring onion; beetroots; cooked broccoli; watercress; smoked mackerel; buttered potatoes

Preparation info

Serves
2

Difficulty
Easy
Ready in
20 min

Appears in

Tiny Budget Cooking

By Limahl Asmall

Published 2017

About

Ingredients

Ingredients	Swap Shop
leftover buttered potatoes, cut into 1-2cm slices

Fish course
Lunch
Pescatarian
Gluten-free

Method

Add the leftover potatoes and broccoli, shredded mackerel, cherry tomatoes and spring onion into a large bowl and gently mix together.
Place the cucumber into a separate bowl. Add the yoghurt, olive oil, lemon juice and a good pinch of salt and pepper, stirring to mix it all together.
Mix the yoghurt dressing through the mackerel salad and toss to coa