Meatball Marinara

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good

By Limahl Asmall

Published 2017

  • About

Ingredients

Ingredients Swap Shop
1 x 400 g tin of cannellini beans, drained and r

Method

  1. Bring a large saucepan of water to the boil and keep the water gently bubbling.
  2. Squash a few of the cannellini beans between your fingers; if they are hard, gently heat them for 2 minutes in a frying pan with 2 tablespoons of water. Add the beans to a large bowl.
  3. Mince 3 of the garlic cloves. Pour the tomatoes into a small saucepan, add the bay leaf (