Tomato Bruschetta

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good

By Limahl Asmall

Published 2017

  • About

Ingredients

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150 g cherry tomatoes

Method

  1. Slice the cherry tomatoes into small pieces and add to a bowl. Season generously with salt and pepper, 3 tablespoons of the chopped basil leaves and the olive oil. Mix together and set aside.
  2. Toast the bread and cut each slice in half. If you fancy it, cut a clove of garlic in half and gently rub the cut end all over the surface of the toast.
  3. Drizzle