Limahl Asmall

Pineapple Dutch Baby Pancakes with Chantilly Cream

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      20 min

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good
Tiny Budget Cooking

By Limahl Asmall

Published 2017

  • About

Ingredients

Ingredients Swap Shop
2 eggs -

Method

  1. Preheat the oven to 240°C (fan 220°C/gas mark 8). Place the cupcake tin or skillet into the oven.
  2. Place the eggs into a bowl and add the milk, salt and 1 teaspoon of sugar if you like things sweet. Whisk vigorously until combined, then a