Griddled Pineapple with Butter

banner
Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good

By Limahl Asmall

Published 2017

  • About

Ingredients

Ingredients Swap Shop
1 tbsp butter -

Method

  1. Melt the butter in a non-stick griddle or frying pan over a medium-hot heat. Add the pineapple pieces and sprinkle with the sugar. Griddle each side for 2-3 minutes, until caramelized and golden.
  2. Remove the pineapple from the heat and lightly season with a little salt and pepper.
  3. Slide each piece on a wooden skewer, if available, and eat hot or cold.<