Roasted Sweet Potato, Veg and Feta

Name: Roasted Sweet Potato, Veg and Feta
Prep time: 20 min
Total time: 20 min
Yield: Serves 2
Ingredients: sweet potatoes; olive oil; butternut squash; olives; garlic; mixed herbs; sundried tomatoes; dried thyme; basil; rosemary; salt; pepper; cherry tomatoes; tomatoes; pepper; mushrooms; courgette; broccoli; red onions; onions; feta; goat’s cheese

Preparation info

Serves
2

Difficulty
Easy
Ready in
20 min

Appears in

Tiny Budget Cooking

By Limahl Asmall

Published 2017

About

Ingredients

Ingredients	Swap Shop
1 kg sweet potatoes, skin-on and halved

Dinner
Vegetarian
Gluten-free

Method

Preheat the oven to 200°C (fan 180°C/gas mark 6).
Place half the sweet potato in a large oven tray. Add the other half to a smaller roasting tray, drizzle with olive oil and set aside.
Make the marinade by placing the garlic in