Sweet Potato Mash with Bacon and Caramelized Red Onions

banner
Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      15 min

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good

By Limahl Asmall

Published 2017

  • About

Ingredients

Ingredients Swap Shop
6 small or 4 medium red onions

Method

  1. Put on your kettle to boil and preheat the oven to 200°C (fan 180°C/gas mark 6).
  2. Cut the top and bottom off the red onions and peel them whole. Add them to a saucepan and cover with boiling water. Add a pinch of salt and gently simmer fo