Limahl Asmall

Aubergine Stack with Egg, Bacon and Tomato

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good
Tiny Budget Cooking

By Limahl Asmall

Published 2017

  • About

Ingredients

Ingredients Swap Shop
1 aubergine, cut into 5mm-thick slices

Method

  1. Place the aubergine in a bowl with a good pinch of salt and pepper, 1 tablespoon of the olive oil and the garlic. Use your hands to mix and toss the ingredients together.
  2. Place the tomato and aubergine slices on a tray and grill on high heat for 3-5 minutes each side or until they start to brown. Keep an eye on them as they can burn easily.
  3. At the sam