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| Ingredients |
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| 1 tbsp olive oil, plus |
- Heat 1 tablespoon of the olive oil in a non-stick frying pan over a medium heat. Throw in the onion and garlic and lower to a medium-low heat.
- Cut the sausages into 1cm pieces and add them to the frying pan. Stir, season with salt and pepper and leave them to brown for 15 minutes.
- Meanwhile, put on your kettle to boil. Pour the boiling water into a me