Limahl Asmall

Herby Roast Vegetable Risotto

banner
Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      35 min

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good
Tiny Budget Cooking

By Limahl Asmall

Published 2017

  • About

Ingredients

Ingredients Swap Shop
150 g mushrooms

Method

  1. Put on your kettle to boil and preheat the oven to 200°C (fan 180°C/gas mark 6).
  2. If the mushrooms are on the large side, cut them in half. Add them to a large bowl along with the courgette cubes and cherry tomatoes.
  3. Add the oil